HỒNG HẠNH

Archive for the ‘Yochana’ Category

Wonderful Yogurt Cake

Posted by: HẠNH ĐỖ on: Tháng Sáu 5, 2009

NGREDIENTS (Nutrition) * 115 g butter, softened * 220 g brown sugar * 5 ml vanilla extract * 1 egg * 250 g all-purpose flour * 5 g baking soda * 2 g baking powder * 235 ml plain yogurt DIRECTIONS 1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour [...]

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Marble Cupcake

Posted by: HẠNH ĐỖ on: Tháng Sáu 4, 2009

Marble Cupcakes 1 cup all purpose flour 1 1/2 tsp baking powder 1/4 tsp salt 1/2 cup sugar 2 large eggs 1/2 cup vegetable oil 1/2 cup buttermilk 1 tsp vanilla extract 1-oz semisweet or dark chocolate, melted Preheat oven to 350F. Grease line 10 cups from a 12 cup muffin tin with paper cups [...]

7up Pound Cake

Posted by: HẠNH ĐỖ on: Tháng Sáu 3, 2009

Ingredients * 3 Sticks butter * 3 c Sugar * 3 c Cake flour * 5 Eggs * 2 tb Vanilla extract * 3/4 c 7 Up soft drink; (room Instructions Preheat oven to 325 degrees. Cream butter and sugar; add eggs (one egg at a time) and beat well. Add vanilla extract. Fold in [...]

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Classic Coconut Cake with White Mountain Coconut Icing

Posted by: HẠNH ĐỖ on: Tháng Sáu 3, 2009

* 3 cups All purpose flour * 2 teaspoons Baking powder * 1/2 teaspoon Salt * 1 teaspoon Vanilla extract * 1 cup Milk or juice from a fresh coconut – see notes * 1 cup Butter softened * 2 cups Sugar * 4 Eggs * White Mountain Coconut Icing Recipe follows * 3 cups [...]

Banana Muffins

Posted by: HẠNH ĐỖ on: Tháng Năm 20, 2009

* 190 g all-purpose flour * 3 g baking powder * 5 g baking soda * 3 g salt * 3 large bananas, mashed * 150 g white sugar * 1 egg * 75 g butter, melted DIRECTIONS 1. Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or [...]

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Sour Cream Pound Cake

Posted by: HẠNH ĐỖ on: Tháng Năm 20, 2009

* 190 g all-purpose flour * 300 g white sugar * 115 g butter * 115 g sour cream * 3 eggs * 1 g baking soda DIRECTIONS 1. Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 8×4 inch loaf pan. 2. In a large bowl, cream butter and sugar [...]

Cream Cheese Pound Cake

Posted by: HẠNH ĐỖ on: Tháng Năm 20, 2009

* 224 g cream cheese * 340 g butter * 600 g white sugar * 6 eggs * 375 g all-purpose flour * 5 ml vanilla extract DIRECTIONS 1. Preheat oven to 325 degrees F (160 degrees C) grease and flour a 10 inch tube pan. 2. In a large bowl, cream butter and cream [...]

Coconut Cream Pound Cake

Posted by: HẠNH ĐỖ on: Tháng Năm 20, 2009

* 225 g butter, softened * 224 g cream cheese, softened * 600 g white sugar * 6 eggs * 5 ml coconut extract * 375 g all-purpose flour * 2 g baking powder * 150 g flaked coconut DIRECTIONS 1. Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a [...]

Marble Cheese Cake

Posted by: HẠNH ĐỖ on: Tháng Năm 20, 2009

2 cups graham crackers, crushed into crumbs 1/4 cup sugar 1/2 cup butter, melted 2-8 oz. packages of cream cheese, softened 1-14 oz. can sweetened condensed milk 3 eggs, room temperature 4 oz bittersweet/semisweet chocolate Preheat oven to 350F. Mix together graham cracker crumbs, sugar and melted butter until mixture is wet (or pulse in [...]

Cheesecake Brownies

Posted by: HẠNH ĐỖ on: Tháng Năm 20, 2009

1/2 cup butter 2-oz dark chocolate, chopped 1 cup sugar 2 large eggs 1 tsp vanilla extract 2/3 cup flour 2 tbsp cocoa powder 1/4 tsp salt 8-oz cream cheese, room temperature 1/3 cup sugar 1 large egg 1/2 tsp vanilla extract Preheat oven to 350F. Line an 8×8-inch square baking pan with aluminum foil [...]


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