Posts Tagged ‘zebra’
Zebra Cake
Posted by: HẠNH ĐỖ on: Tháng Năm 15, 2009
- In: Cakes
- Để lại phản hồi
Preparation time: 10 minutes Cooking time: 40 minutes Makes one 9-inch (23 cm) cake INGREDIENTS 4 large eggs, at room temperature 1 cup (8 oz / 250 g) granulated sugar 1 cup (8 fl oz / 250 ml) milk, at room temperature 1 cup (8 fl oz / 250 ml) oil (corn, vegetable or canola [...]
Thẻ: sponge/gateau, zebra
Fly Africa
Posted by: HẠNH ĐỖ on: Tháng Năm 15, 2009
- In: Cakes | Yochana
- Để lại phản hồi
Ingredients: 10 egg white (about 360 gm.) – cold 2 egg yolks 220 gm. castor sugar 250 gm. Hong Kong flour/Superfine Flour (Softasilk flour is the best for this cake) 1/2 tsp. baking powder 1 Tbsp. Ovalette (emulsifier) 1 Tbsp. Condense milk 7 ozs. melted butter (about 210 – 220 gm. melted butter) 1 tsp. [...]
Thẻ: sponge/gateau, zebra
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